Ford Folks,
Again same off topic continued, sorry I have a off topic problem:
Cheryl on right and her sister Martha making venison burger, The shop has become a multi-functional and comfortable place for projects:
Son Eric and his dog Sadie, and Grandson Mike helped with the deer processing:
I will make about 10 lbs of a venison Kielbasi. A tradition that we have made for 30 years. Great snack with a Ritz cracker, sharp cheese, the kielbasi, and maple BBQ.
Off to see the wizard! Hope things are good in Ford land!
Regards,
Chris